Tuesday, January 27, 2009

Easy Dinner Idea - Tostadas


I usually have these when I don't know what else to have. There is enough variety that the kids can pick and choose what they want and still get a good meal.

Corn tortillas (preferably sprouted corn tortillas), warmed in a warm skillet
Refried Beans, warmed
Black Beans (saute minced garlic, onions and green pepper in a small saucepan and then add a
can of black beans)
Enchilada sauce, warmed

Top with:

Shredded lettuce
Olives
Corn, warmed
Guacamole
Fresh tomato salsa (diced Roma tomatoes, diced onion, chopped green onion, chopped cilantro,
chopped jalapeno pepper, fresh lime juice, garlic powder, cumin, salt and pepper)

Created by Megan

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